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"Bob Blessy" the performers who visited the fish market to eat the fishes

 'Bob Blessou' from the front, Daeheo, to the crab, showed the fall eclipse of the previous class.

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Olive "Bob Blessy" was broadcast on the 18th, and the performers who visited the fish market to eat the fishes, which are the "1st place to eat" menu, selected by the viewers, were drawn.

The merchants who showed off 'Bob Blessy' appearing on the fish market on the day showed affection by putting fresh raw shrimp and shrimp in their mouths full of sheep.

The performers were immersed in the taste of fresh shrimp, eating shellfish and shellfish without sauce, and informed of the start of the autumn meal.

Performers at the restaurant next to the tidal-flat announced the feast of prehistoric feudal lordship, which they purchased directly from the fish market, including Daejae, Daejae, Octopus and Clam.

According to Lee Young - ja 's rich design, Octogi Hottang informed the beginning of the food by the whole meeting. In this process, Lee Youngjae to eat the oil instead of the beginning of the meeting to eat the oil to eat the honey tips, and Song Eun and Choi Hwang Jung "so delicious" I was impressed.

Lee Young-ja showed her warm-hearted appearance in the eaves blanketed with grilled eel and grilled seaweed. She eased the salivary glands of viewers by saying, "The shrimp catches disco in the mouth" .

In particular, Lee Young-ja's special order of extra-large clams, Chee Hwa-jeong, "I should also come with an expert," he admired Lee's knowledge.

The last is the autumn crab. At this time, Lee Young-ja grew laughing with a nickname of 'Crabist', not a florist.

 Lee Youngjae, Choi Hwa-jung, Song Eun, Kim Sook and Jang Do Yeon have held seafood parties for F / W season.

Olive "Bob Blessy", which was broadcasted on the afternoon of the 18th, is a picture of the members who visit the fish market to eat "

Lee Young-ja, who lived in the Incheon Sorae port, received the love of the market merchants. Lee Young-ja from the shackles to the forehead, all kinds of 'euphitsipi' was a surprise. Choi Hwang Jung and Song Eun also walked around the market and tasted various kinds of seafood from oysters to Daehae.

The members who gathered at one place filled up a lot of raw prawns, shrimp roast, sashimi, grilled fish, roasted roe, clams, curry noodles, oaks, and oysters.

Lee Young-ja, who went on a tasting session from the previous lecture, said, "I can not taste the flavor of the horseradish because of the strong taste of the horseradish. Lee Young-ja then grilled his hand-grilled, grilled fish and grilled his expert force.

The members said "It is the best thing fresh. It is too cheesy, "he said, and he was very impressed with the fact that his real daughter - in - law went out and returned. Next came the tapestry and the tapestry, and the members fell into the taste of the cool soup of the tapestry rolls.

Lastly, Lee grabbed the gaze of everyone by grooming the crab sauce with great skill. The members eat the crab meat that Lee Young-ja gave him, "I will fall in love. Almost florist "and made a new nickname called crab list.